The documents for G.L.P. Microbiological Laboratories Accreditation

-ISO/IEC 17025. General requirements for the competence of testing and calibration laboratories.
-ISO 7218. Microbology of food and animal feeding stuff. General rules for microbiological examination.
-ISO 6887-1. Preparation of dilutions.
-ISO Guide 30. Terms and definitions used in connection with reference materials.
-ISO 9000. Quality Management System. Fundamentals and vocabulary.
-VIM:1993. ISO international vocabulary of basic and general terms in metrology.
-ISO (CIPM):1995. Guide to the expression of uncertainty in measurement.
-Draft ISO/DIS 16140. Food microbiology. Protocol for the validation of alternative methods.
-ISO 13843. Water Quality. Guidance on validation of microbiological methods.
-ISO 11133-1. Microbiology of food and animal feeding stuffs. Guidelines on preparation and production of culture media. Part 1. General  guidelines on quality assurance for the preparation of media in the laboratory.
-Draft ISO/DIS 11133-2.   Microbiology of food and animal feeding stuffs. Guidelines on preparation and production of culture media. Part 2. Practical guidelines on performance testing on culture media.
-EN 12741. Biotechnology. Laboratories for research, development and analysis. Guidance for biotechnology laboratory operations.