Fogli Excel per l’analisi microbiologica degli alimenti

Usare il link al Nordic Committee on Food Analysis: http://www.nmkl.org/Engelsk/index.htm.Download Excel spreadsheet

Procedure no. 5:
Estimation and expression of measurement uncertainty in chemical analysis
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Procedure no. 8:
Measurement of uncertainty in microbiological examination of foods.
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Procedure no. 9:
Evaluation of results derived from the analysis of certified reference materials.
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Procedure no. 20:
Evaluation of results from qualitative methods
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